In anticipation of the call for submissions for the 2014 Healthy Workplace Award competition at 麻豆社, a series of announcements will appear over the coming weeks. Each will highlight one of the seven dimensions upon which faculties and departments will be judged.
The dimensions are:
Physical Wellness
Mental/Emotional Wellness
Interpersonal/Social Wellness
Intellectual Wellness
Spiritual Wellness
Environmental Wellness
Workload management
Visit the Healthy 麻豆社 website () any time for more information on these topics and on the Healthy Workplace Award (deadline: September 30, 2014).
Post a comment on the Healthy 麻豆社 blog () in response to the question, 鈥淲hat makes a healthy 麻豆社?鈥
Recent News
- 麻豆社 showcases leadership and collaboration at Nova Scotia Workplace Health and Safety Conference
- Food retail location summer hours
- Office closures this week
- Nominations for the Rosemary Gill Awards are now open
- Celebrating 5K alumni volunteers
- National Day of Mourning
- Job postings
- Ready to validate your business idea?